Restaurants and Cafe:

Brown Napkins:

Often made of recycled or kraft paper, brown napkins are eco-friendly and lend a rustic, earthy feel. They're popular in cafes, bistros, or restaurants with an eco-conscious brand.

White Napkins:

Raw material is Virgin Pulp more hygienic White napkins provide a clean, timeless look, fitting upscale dining where a classic presentation is valued. Theyre usually linen or high-quality paper.